Cloudstreet presents a progressive yet sophisticated approach to gastronomy – marrying disparate cultures and influences in an exuberant expression, it champions ingredient-driven cuisine and seasonality.

Designed specifically to enable intimate interactions between chef and guest, it offers diners a chance to be a little closer to the action.

Showcase of thoughtful, expressive dishes
and immaculate service

 The HOUSE of


Cloudstreet is our newest venture and sister restaurant of CHEEK BISTRO. Helmed by Chef Rishi Naleendra and Gareth Burnett, Cloudstreet is an amalgamation of thoughtful, expressive food, artisanal, progressive wines and warm, immaculate service.

About Us

We built the restaurant from scratch to inspire luxury and comfort the moment you arrive and hope that stepping into our restaurant is akin to stepping into your best friend’s home. At the heart of Cloudstreet is a chef’s counter designed specifically to encourage intimate interactions between you and us. Our food menu is ever-changing depending on seasonality of ingredients and showcases our take on contemporary dining. Look for our wine menu that features over 350 labels that pay homage to some greats as well as the small, independent winemakers from around the world.


Just as clouds spark imagination, we are excited to present you an experience that reflects the innovation of our kitchen alongside unprecedented hospitality.   


Welcome to Cloudstreet. 

What started as a chance encounter between Chef Rishi and Gareth Burnett, Cloudstreet’s General Manager, resulted in the genesis of a concept that reflects the duo’s shared desire to create a dining room that exists on the philosophy of true hospitality.

Joined by Sommelier Vinodhan Veloo, whose expertise has led him to devise the wine programs at acclaimed venues, they have forged the perfect team to see this vision to fruition.

We are thrilled to announce that Cloudstreet will be re-opening  for dine-in on Friday, 26th of June, from 6pm. Operation hours, for the time being, are as such:⁣

Dinner only: Tuesday to Saturday, 6pm – 9:30pm⁣. Reservations to be made between 6:30pm – 8pm.

For bookings, feel free to email us at or book online through Chope. We are  looking forward to reconnecting with each and every one of you!


Dinner Reservations Wine List